Sausage, pumpkin and apple bake
Sourced from Scotsman.com Neil Forbes recipe: Sausage, pumpkin and apple bake Neil says: “We love to serve this one-pot-wonder in the Forbes’ household. Use proper, juicy sausages from a farm shop with heritage tatties and apples, some onion for background flavour, pumpkin for that sweet, earthy taste, and some sage to marry it all together. Oh, […]